Cocoa beans facts
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Chocolate was regarded as a medicine rather than as a delicious foodstuff when it first came to Europe in the 16th Century.
Cocoa butter is used in the manufacturing of soap and cosmetics, such as body lotions and face masks. These are rich in anti-oxidants, which nourish and enhance skin texture.
It is reported that cocoa butter is a remedy for burns, dry lips, fever, malaria, rheumatism, snake bites, wounds and a form of antiseptic.
Chocolate contains antibacterial agents which fight tooth decay.
Cocoa is known to prevent depression, high blood pressure, tumours, lower cholesterol and pre-menstrual syndrome.
Cocoa is rich in magnesium, calcium and is a protein source.
Cocoa enhances brain power and functionality, also known for its calming effect on the mind.
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